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COUNTERPOINT BRUT
Fruit is selected from vineyard sites that produce generous flavours. Gentle handling in the winery ensures that fruit flavours and delicacy are maximised in the final wine. To preserve the refreshing acid drive and structure on the palate the base wine does not undergo malo-lactic fermentation. After blending, the wine remains on light lees until required for bottling to maintain freshness and increase the complexity of flavour.

Varietal: Chardonnay, Pinot Noir
Region: South Australia
Brut NV      Alberta CSPC    > Tasting Notes

Elderton’s viticultural and winemaking philosophy is one that is shared by all of the great wineries around the world.
The old saying that great wine is made in the vineyard is one that holds very true at Elderton.

A team approach to ensure best practice in both the vineyards and winery is key to guarantee absolute quality in the bottle. Attention to detail in pruning, picking and winemaking, and using a combination of state of the art facilities and machinery with some tried and true traditional techniques, ensures that the wines of Elderton will always show great brightness, purity and quality.

The goal of the Ashmead family is to produce world class wines from entrenched varieties grown in the Barossa from our own vineyard holdings. We celebrate the individual terroirs of each of our sites and aim to produce wines that show true regional history and character, varietal definition and a healthy slice of our own personalities.
Region: Barossa Valley
E Series Chardonnay      Alberta CSPC    > Tasting Notes
E Series Shiraz/Cab         Alberta CSPC   >  Tasting Notes

VEGAN friendly
Dunes & Greene wine farms are strategically established in the finest regions of South Australia, allowing us to craft sparkling wines with character and panache. Deftly created and nurtured by our graceful and effervescent winemaker Teresa Heuzenroeder, Dunes & Greene craft sophisticated fizz.
Region: South Australia
Chardonnay/Pinot Noir Sparkling Brut       Alberta CSPC    British Columbia CSPC  > Tasting Notes
Chardonnay/Pinot Noir Sparkling Brut 200mL      Alberta CSPC   >  Tasting Notes



Established in 1981, the winery is situated in the historic township of Auburn at the southern tip of the Clare Valley, 100 kilometres north of Adelaide.  While in its fourth decade, annual production is capped at 11,000 cases (dozens), predominantly produced from twenty two hectares of estate vineyards. Remaining small and focused has allowed Grosset to preserve the character and individuality of the wines, developing a significant international profile by producing wines deemed consistently outstanding, benchmarks in their class. 
Region: Clare Valley
Springvale Watervale Dry Riesling    Alberta CSPC   British Columbia CSPC  >  Tasting Notes
Polish Hill Dry Riesling      Alberta CSPC    British Columbia CSPC  >  Tasting Notes
Alea Riesling      Alberta CSPC   British Columbia CSPC  >  Tasting Notes

VEGAN friendly
Our wine takes its name from Victoria Park, which the first settlers carved out of the rugged bushlands of Adelaide in South Australia. Named after princess Victoria before being crowned Queen, the parklands are a part of Colonel William Light's 1837 vision for the city. A popular place for relaxation and moments with friends, it has become affectionately known as the people's park. We make wines that give true varietal expression from our unique growing climate. Perfect to serve at your next park picnic.
Region: South Australia

Chardonnay       Alberta CSPC      British Columbia CSPC  > Tasting Notes
Shiraz       Alberta CSPC     British Columbia CSPC  > Tasting Notes
Cabernet Sauvignon       Alberta CSPC     British Columbia CSPC  >  Tasting Notes

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